Our Menu
Our farm to table menu is curated by seasonal local produce
MENU FOR THE WEEK OF MAY 16 TO MAY 22, 2022
~~~
SANDWICHES
~~~
Croque Monsieur 12
Smoked Ham & Finlandia Served on a Warm Croissant
The Mazi Melt 12
Jersey Girl Scamorza, Tomato, and Mazi Piri Piri Hot Sauce
Prosciutto & Whipped Ricotta Burrata Sandwich 14
San Daniele Prosciutto, Whipped Lemon Ricotta Burrata, Roasted Pepeprs, Baby Spinach, Balsamic Drizzle & Locally Grown Housemade Pesto
Mediterranean Tuna Sandwich 16
Tuna, Kalamata Olives, Sicilian Capers, Meyer Lemon & Little Gypsy EVOO
Avocado Bagel (Everything or Plain) 14
Red Onion, Tomato & Sliced Hard Boiled Egg
(vegan with omission of the egg)
Smoked Salmon Bagel (Everything or Plain) 16
Red Onions, Housemade Scallion Cream Cheese, Tomato, Avocado & Sicilian Capers
Roasted Veggie Sandwich 14
Eggplant, Zuchini, Yellow Squash, Tomato, Red Onions
(Vegan)
~~~
SALADS
~~~
Daily Grossman 20
NJ Local Burrata, House Roasted Peppers, Locally Grown Housemade Pesto, Kalamata Olives, Avocado, Red Onions, Baby Spinach & Balsamic Glaze
Niçoise Salad 16
Romaine Lettuce, Green Beans,
Greek Salad 14
Sammy's Toasted Buckwheat Mediterranean Salad 12
Toasted Buckwheat (Kasha), Avocado, Tomato, Cucumber, Feta, Meyer Lemon, Little Gypsy EVOO served with mixed spring greens, roasted beets & orange slices
~~~
BOARDS
~~~
Roasted Red Pepper Hummus Made With Love 16
Served with Housemade Crostini and Spring Veggies
Charcuterie Board of Love (for 2) 28
+9 per additional person
Assorted Locally Sourced and European Imported Meats, nuts and Cheeses
~~~
LOVE BITES
~~~
Blueberry Poundcake 5
Banana Coconut Muffin (gf) 4
Croissant 4
Chocolate Croissant 4
Fresh bread available on Weekends
Bastone
Italian Twist
Everything & Plain Bagels
Focaccia Du Jour
Sweet & Savory Sensations
Seasonal Desserts
Pound Cake
Plain Croissant
Chocolate Croissant
Gluten Free Banana Coconut Muffins
Coffees, Teas, Tinctures, Elixirs & Kombucha
Espresso- Single/Double
Americano
Cappucino (Hot/Iced)
Latte (Hot/Iced)
Macchiato
Flat White
Shakerato (Iced Expresso)
Pour Over Sumatra/Decaf
Nitro Cold Brew
Kombucha on Tap
Cacao Reishi Mushroom Latte (Hot/Iced)
Ginger Turmeric Latte (Hot/Iced)
Beetroot Latte (Hot/Iced)
Moringa Maple Latte (Hot/Iced)
Wildcraft Herb Seasonal Teas & Elixirs
Grab + Go & Seasonal Produce
Rotational menu, based on seasonal produce and various grab & go items; such as: Nicoise and Greek Salads, homemade seasonal hummus, marinated vegetables, Italian tuna, and hand picked produce...
Charcuterie 🧿 Formaggi 🧿 Salumi 🧿 Pesce
Formaggi di Jersey Girl – Black Pepper Primo Sale, Truffle Scamorza, Caiciovavallo, Stracciatella, Pesto, Crostini, Bread, Olives, Oil, Nuts
Formaggi di Di Bruno – Manchego, Grana Padana, Prima Donna, French Brie, Bomba Calabrese, Crostini, Bread, Jam, Oil/Balsamic, Nuts
Salumi – Mild Soppressata, Mild Abruzze Sausage, Finocchiona Salami, Spicy Calabrese, Chroizo, Olives, Truffle Mustard, Truffle Honey, Crostini, Bread, Nuts
Pesce – Tuna, Sardines, Octopus, White Fish, Olives, Crostini, Bread, Cornichons, Nuts, Balsamic, Mazi Piri Piri Hot Sauce
Mix & Match - Formaggi & Salumi
Truffle Scamorza, Caciocavallo, Stracciatella, Black Pepper Primo Sale,Red Pepper Primo Sale, Toma, Manchego, Grana Padana, Prima Sale, French Brie, Mild Soppressata, Mild Abruzze Sausage, Finocchiona Salami, Spicy Calabrese, Chorizo, San Daniele Prosciutto
